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Breakfast
Brunch
Lunch
Appetizers
Mains
Desserts
Red Pepper Turkey Burgers with Sautéed Mushrooms
Mains
Fiddlehead Soup with Homemade Crostini
Mains
Sea Bass en Papillote with Spring Vegetables and Fresh Herbs
Appetizers
On The Farm Barbecued Chicken with Garden Potato Salad, and Feta Chive Butter with Corn on the Cob
Mains
Shredded Beef Tacos with Cool Lime Guacamole and Gooseberry Tomato Salsa
Mains
Beef Chili with Black Beans and Sweet Peppers
Mains
Lentil Salad with Barbequed Asian Salmon
Mains
Bison Burgers and Potato Chips
Mains
Kenny’s Shrimp Tacos
Mains
Autumn Beef Stew with Parmesan Herb Dumplings
Mains
Savoury Meat Pie
Mains
Smoked Salmon Cheese Quiche with Dill
Breakfast
Tourtière with Mushroom Gravy
Mains
Roasted Carrot and Tomato Soup with Fresh Basil
Mains
Chicken Strips with Spicy Sweet Potatoes and Black Beans
Mains
Creole Shrimp Jambalaya
Mains
Red Chard with Ricotta Orecchiette Pasta
Mains
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