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Breakfast
Brunch
Lunch
Appetizers
Mains
Desserts
Red Pepper Turkey Burgers with Sautéed MushroomsÂ
Mains
Fiddlehead Soup with Homemade Crostini
Mains
Sea Bass en Papillote with Spring Vegetables and Fresh Herbs
Appetizers
On The Farm Barbecued Chicken with Garden Potato Salad, and Feta Chive Butter with Corn on the Cob
Mains
Shredded Beef Tacos with Cool Lime Guacamole and Gooseberry Tomato Salsa
Mains
Beef Chili with Black Beans and Sweet PeppersÂ
Mains
Lentil Salad with Barbequed Asian SalmonÂ
Mains
Bison Burgers and Potato ChipsÂ
Mains
Kenny’s Shrimp TacosÂ
Mains
Autumn Beef Stew with Parmesan Herb DumplingsÂ
Mains
Savoury Meat PieÂ
Mains
Smoked Salmon Cheese Quiche with Dill Â
Breakfast
Tourtière with Mushroom Gravy
Mains
Roasted Carrot and Tomato Soup with Fresh BasilÂ
Mains
Chicken Strips with Spicy Sweet Potatoes and Black Beans  Â
Mains
Creole Shrimp Jambalaya
Mains
Red Chard with Ricotta Orecchiette Pasta
Mains
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