

Christmas Eve Dinner
Here is a great recipe from my Soulful Helpings cookbook (now available at Calgary Co-op stores). A savory sensation that is sure to warm your heart as well as your tummy. Serve with carrots and green beans. Tourtiere 2 Tbsp. Butter 1 Small onion chopped 1 Clove crushed garlic 1/2 Lb. Lean ground veal 1 Lb. Lean ground pork 2 Tbsp. Chopped fresh thyme 2 Tbsp. Chopped fresh sage 2 Tbsp. Chopped fresh parsley 1 Tbsp. Chopped fresh rose-mary 1 Tsp. Poultry seasoning 1 Tsp. Salt