Bison Burgers stuffed with Gruyere Cheese and Bacon 3 pounds ground bison 2 tbsp. butter 1 medium onion chopped finely 3 garlic cloves crushed 1 beaten egg ½ cup dried breadcrumbs 1 tbsp. chopped fresh thyme 1 tbsp. chopped fresh sage 3 tbsp. Worcestershire sauce ½ tsp. salt ½ tsp. black pepper 4 thinly sliced pieces of Gruyere cheese 4 tbsps. ready crispy bacon 2 tbsps. olive oil 4 hamburger buns 1 large tomato sliced 4 large lettuce leaves Melt butter over medium-high heat

My husband is addicted to NFL football. We actually have a sign in our basement that declares, ”We interrupt this marriage to bring you a football season”. His perfect Sunday during football season is spent on the sofa with his eyes glued to the television. Of course, we cannot forget Monday Night Football, where he and his friends spend time cheering at the television screen. It seems to zap their energy and create a need for nourishment, because soon I will hear their plea